Recipe of Perfect My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
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As for the number of servings that can be served to make My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce estimated approx slow 4 hours.
To get started with this recipe, we must first prepare a few ingredients. You can cook My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce using 10 ingredients and 9 steps. Here is how you cook it.
This i thought about and when i tried it the flavours were lovely has a nice tangy kick to it. 😀
Ingredients and spices that need to be Take to make My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce:
- 1 tbls Butter
- 2 Chicken breasts
- 1 tsp Smoked Dried Paprika
- 1 tsp mixed Dried Herbs
- 1/2 cup Veg Stock
- 1 Small onion chopped small
- 300 g Mushrooms sliced or in half
- 1/2 Cup White wine
- 1/2 tsp Black Dried Pepper
- 1 Pinch Salt
Instructions to make My Slowcooked Smoked Paprika Chicken and Mushrooms in Wine Sauce
- In a frying pan add the Butter and melt
- Add the onion and Paprika, Mixed Herbs and mix in let it fry for about 3 minutes
- Add the Chicken Breasts to the pan and fry both sides until its coloured and take out and set aside
- Add the wine and let it bubble for about 2 minutes then add the mushrooms
- Add the veg stock,star annise salt and pepper mix in then transfer it all to a slow cooker
- Leave for 4 hours on high and then serve hot
- Serve with boiled new potatoes and a veg
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