Recipe of Favorite Mabo Dofu Don
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Ultimate Mabo Dofu Don. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Mabo Dofu Don, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mabo Dofu Don delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mabo Dofu Don is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can have Mabo Dofu Don using 16 ingredients and 6 steps. Here is how you can achieve that.
‘Mabo Dofu Don’ is a dish of freshly cooked rice covered with Japanese Style Mabo Dofu. It’s one of my son’s favourites. I have tried some different types of Tofu for this dish, but our favourite remains Momen Tofu, which is medium to soft type, but naturally you can use your favourite type.
Ingredients and spices that need to be Get to make Mabo Dofu Don:
- 4 servings Freshly Cooked Rice
- 500 g Tofu *Momen Tofu is preferred
- 250-300 g Pork Mince
- 1 clove Garlic *finely chopped
- 1 small piece Ginger *finely chopped
- 4 Thick Spring Onions
- 1 tablespoon Oil
- <Sauce Ingredients>
- 1 tablespoon Dark Colour Miso *Red Miso recommended
- 1 tablespoon Soy Sauce
- 1 tablespoon Sugar
- 2-3 teaspoons Toban Djan (Chili Bean Sauce)
- 2 tablespoons Sake
- 1 cup Chicken Stock *OR Water 1 cup & Asian Chicken Bouillon Powder 1 teaspoon
- 1 tablespoon Sesame Oil
- 1 tablespoon Potato Starch
Steps to make Mabo Dofu Don
- Prepare vegetables. Basically you need to finely chop up everything. Save green part of Spring Onion for the topping. Cut Tofu into bite-size cubes.
- Place all the sauce ingredients in a mixing bowl and mix well. This has to be done before you start cooking. Cooking process doesn’t take long at all.
- Heat Oil in a large frying pan or a wok, cook Pork Mince and vegetables breaking up the mince.
- Before you add the sauce mixture into the pan, mix it well again. Then pour in the sauce mixture and bring it to boil and let it thicken.
- Add Tofu and gently mix and combine.
- Half fill a bowl with freshly cooked rice and cover it with the Mabo Dofu mixture. Sprinkle with the chopped green part of Spring Onion and serve.
While that is in no way the end all be guide to cooking fast and simple lunches it is great food for thought. The expectation is that this will get your creative juices flowing so you are able to prepare excellent lunches for your own family without the need to accomplish too much heavy cooking at the approach.
So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Perfect Mabo Dofu Don. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!