Steps to Make Quick Cauliflower Casserole
Hello everybody, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Make Award-winning Cauliflower Casserole. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Cauliflower Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cauliflower Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cauliflower Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Cauliflower Casserole using 8 ingredients and 1 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Cauliflower Casserole:
- 4 cups cauliflower or 1 head (or 2 small heads)
- 1 tbsp milk
- 1 (10 ounce) can of cream of chicken soup
- 1/4 cup mayo
- 1/2 cup grated cheddar cheese
- 1 tsp currie powder
- 2 tbsp melted butter
- 1 cup cracker crumbs
Steps to make Cauliflower Casserole
- Cook cauliflower until tender and crisp, then set in a large casserole dish. Combine milk, soup, mayo, cheese and currie powder and pour over the cauliflower. Mix melted butter and cracker crumbs and sprinkle over top. Bake at 350 for 30 minutes.
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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Cauliflower Casserole. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!