Simple Way to Make Super Quick Homemade Fattet Mesakhan
Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Award-winning Fattet Mesakhan. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fattet Mesakhan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fattet Mesakhan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can have Fattet Mesakhan using 18 ingredients and 3 steps. Here is how you can achieve that.
The national dish of Palestine
#ramadan
Ingredients and spices that need to be Get to make Fattet Mesakhan:
- Chicken breasts x3, sliced and marinated for at least 3 hours in yogurt, 3 Tbsp olive oil, salt, black pepper, juice of 1 lemon and a sprinkle of paprika
- White pita bread or Lebanese bread cut into cubes and fried or roasted
- 1 Cup Egyptian rice (or long grain rice)
- Vermicelli
- 3/4 C Olive oil x
- 1/3 C Pine nuts x
- 1 tsp Sumac x
- 1 Tbsp Pomegranate molasses x
- Salt and pepper
- Onions x3, sliced
- Sauce topping:
- 2 pots of yogurt
- 2 Tbsp Tahini
- 2 Tbsp Labneh
- 2 Tbsp Mayonnaise
- 1/4 C cold water
- 1 Tbsp lemon juice
- 1 tsp vinegar
Instructions to make Fattet Mesakhan
- Grill your marinated chicken, or fry till cooked (it dries up)
- Fry the onion sliced in the olive oil till softened, then add pine nuts, sumac, a bit of salt and pepper, and the pomegranate molasses. Then add your cooked chicken and give it all a good mix
- In a pot, fry broken up vermicelli pieces till it browns, then quickly add your rice and a sprinkle of cinnamon. Give it a good stir. Then add 2 C of boiled water and salt and cook as normal
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So that's going to wrap this up for this exceptional food How to Prepare Favorite Fattet Mesakhan. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!