Recipe of Speedy Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup
Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Simple Way to Make Speedy Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup is 2 pax. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup estimated approx 15 minutes.
To get started with this recipe, we must first prepare a few components. You can have Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup using 15 ingredients and 11 steps. Here is how you can achieve that.
Simple and fast. Good for cold weather and needed fast cooking. Can be vegetarian friendly if you just remove the chicken and add more tofu instead.
Ingredients and spices that need to be Prepare to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup:
- 1 medium carrot
- 1 soft white tofu
- 1 chicken breast
- 1 tsp chopped garlic
- 1/4 Chinese cabbage
- 1 hot chilli pepper (if you want it spicy)
- 1 spring onion
- Salt
- 1 tsp soy sauce
- 2-4 drops Worchestershire sauce
- Pepper
- 3 tsp potato starch
- Water
- Olive oil
- 1 spoon chicken powder
Instructions to make Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup
- Chop all of the ingredients
- Stir fry garlic
- Add 2 cups of water
- Add chicken and bring it to boil
- Turn down the heat and add the rest
- Add salt, pepper, soy sauce, worchestershire sauce and chicken powder. Then stir
- Add tofu
- Add a little bit of water to potato starch
- Add it to the pan while stirring
- Bring it to boil (don't stop stirring)
- Let it cool and stir until become creamy and thick, then serve
While that is in no way the end all be all guide to cooking quick and easy lunches it is good food for thought. The hope is that this will get your own creative juices flowing so that you can prepare wonderful lunches for the family without needing to complete too much heavy cooking from the approach.
So that's going to wrap it up for this special food Step-by-Step Guide to Prepare Quick Mun Tahu Ayam / Chinese Chicken Tofu Thick Soup. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!