Simple Way to Prepare Homemade Game & Port Pie

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Prepare Super Quick Homemade Game & Port Pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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The same is true for lunches once we frequently add to a can of soup or even box of macaroni and cheese or some other similar product as opposed to putting our creative efforts into producing a quick and easy yet delicious lunch. You may observe many thoughts in this article and the expectation is that these thoughts won't only enable you to get off to a fantastic beginning for finishing the lunch R-UT we all seem to find ourselves at at any time or another but also to use new things all on your very own.
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Many things affect the quality of taste from Game & Port Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Game & Port Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Game & Port Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Game & Port Pie estimated approx 2 hours 30 mins.
To begin with this recipe, we have to prepare a few ingredients. You can cook Game & Port Pie using 19 ingredients and 8 steps. Here is how you cook that.
This pie is a real boozy winters treat to warm you up after a day in the cold! Cooking with game meat is a joy as the flavours are so different and not often used. The great thing with this pie is the choice of game meat to use is entirely up to you. Experimenting is the best way to find your favourite flavours and this recipe has took some time to perfect.
Don't forget the extra special ingredient, a good splash of Ruby Port, enjoy!!
Ingredients and spices that need to be Take to make Game & Port Pie:
- The pie mixture
- 600 g venison
- 600 g other game (I'm using pheasant, partridge, pigeon, duck)
- 150 g pancetta
- 100 g butter
- 2 onions
- 3 crushed garlic cloves
- 600 ml red wine
- 400 ml boiling water
- 100 ml Ruby Port
- 25 ml Worcester sauce
- 1 chicken stock cube
- 1 beef stock cube
- Good splashing of salt and pepper
- For the pastry
- 550 g plain flour
- 275 g diced butter
- Good pinch of salt
- 7 tbsp water
Instructions to make Game & Port Pie
- Start by separating your mixed game from your venison and then dice your meat into equal sizes and season thoroughly with salt and pepper.

- In a (very) large frying pan/wok, fry the pancetta, onion and the garlic cloves in 100g of butter until the onions start turning brown.

- Add the diced venison and cook for 5 minutes on a high heat. After the venison is seared, add the mixed game and cook for a further 5 minutes.

- Now combine both stock cubes with the boiling water and the Worcester sauce and add to the pan. Slowly pour the red wine and port evenly into the mixture and season once again.

- Now the pie mixture is complete, leave to simmer on a low to medium heat for 1 hour, stirring every 10-15 minutes.

- Whilst the pie mixture is simmering, mix the butter, salt and flour together until you make a consistency simmilar to breadcrumbs. Once achieved, combine with the water to make a smooth dough. Take two thirds of the dough, roll out over flour and line your baking dish. Use the remaining dough to make a lid for the pie.

- Once the mixture is cooked and you have your pie dish/dishes lined with pastry, scoop in the mixture with a good helping of the gravy that the meat has been cooking in. Place the pastry lid on the mixture, crimping around the edges. Finally, brush the pastry with egg for a glazed finish and put in the oven for 20-25 minutes at 200c.


- Now remove from the oven and serve with mashed potatoes, seasonal veg and a big helping of gravy made with the left over juices, enjoy!!!

While this is by no means the end all be guide to cooking quick and easy lunches it is good food for thought. The expectation is that will get your creative juices flowing so you can prepare wonderful lunches for your own family without needing to complete too horribly much heavy cooking from the practice.
So that is going to wrap it up for this exceptional food Recipe of Homemade Game & Port Pie. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!