Simple Way to Make Perfect Roasted chicken breast with green beans صدور دجاج مع الفاصولية

Hello everybody, it's Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Steps to Prepare Homemade Roasted chicken breast with green beans صدور دجاج مع الفاصولية. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Roasted chicken breast with green beans صدور دجاج مع الفاصولية, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roasted chicken breast with green beans صدور دجاج مع الفاصولية delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Roasted chicken breast with green beans صدور دجاج مع الفاصولية is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few components. You can have Roasted chicken breast with green beans صدور دجاج مع الفاصولية using 12 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Roasted chicken breast with green beans صدور دجاج مع الفاصولية:
- half chicken breast
- 250 g green beans
- 1/2 onion
- 4 garlic cloves
- salt pepper
- 1 tsp red pepper
- 1 tbsp curry
- 1 tbsp cummin
- 1 pinch parsley
- 3 tbsp olive oil
- 50 ml water
- 1 chili pepper (optional)
Steps to make Roasted chicken breast with green beans صدور دجاج مع الفاصولية
- Put the green beans in boil water for 3-4 min.s, in the meantime clean your chicken breast and slice it. mix all the spices (except the salt) with 2 tbsp of olive oil, then season chicken breast slices with that spice mixture.
- In a pan put some olive oil, put on the chicken slices chopped onion chopped garlic, and the pinch of parsley (optional: chopped chili pepper).. after 5 to 7 min.s add the 50 ml of water with the green beans drained then close the pan, let the food steam until it cooked will.👌

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